AGED: 4 years or slightly less ABV: ~57-58% depending on batch PROOF: ~114-115 MASH BILL: 70% corn, 25% rye, 5% malted barley (NOTE: This is a sample only taken from Batch #01 as each small batch has slight variation) SOURCE: Distilled in Lawrenceburg, IN Bottled in small batches in Bardstown, KY COLOR: Deep bronze & ochre AROMA: Oaky citrus combine with light vanilla spice & orange zest to offer the aroma of home-baked pie crust TASTE: Creamy, yet rich and earthy with a crisp edge FINISH: The citrus and vanilla spice hovers just long enough for the young, uncut whiskey to bite through for a long finish
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