UFS SUMMER WINE BUNDLE #2

FREE HOME DELIVERY!!!

Includes one bottle of each of the following wines:

- Jax Vineyards Y3 Cabernet Sauvignon - 2017 - California - This full-bodied and quite firm-textured wine has a deep, dark color, flinty aromas and plenty of black-pepper and black-cherry flavors underneath. Big and bold.

- Banfi San Angelo Pinot Grigio - 2018 - Italy - White-gold. Fresh bouquet with notes of pear, peach, anise and honey. Fruity, crip and very refreshing. San Angelo Pinot Grigio is a delightful complement to light dishes, such as grilled vegetables and pasta primavera, as well as a range of seafood. It also makes a superb aperitif.

- Boneshaker Old Vine Zinfandel - 2017 - Califronia - Blueberry/blackberry flavors, with lightly spicy aromas. Balanced, pleasant mouth, filling viscosity and a gentle toasty finish. Boneshaker’s full body is a great pairing for cioppino, lasagna, or pizza.

- Chateau Ducasse Blanc - 2018 - France - Pale in color and streaked with vibrant minerals, Ducasse’s Bordeaux blanc alsohas a juicy roundness. The combination makes for a wine that is easy pair with many dishes—from lunch fare to shellfish or enjoy it on its own before dinner. Blend: 60% Semillon, 40% Sauvignon Blanc

- Erath Pinot Grigio - 2017 - Oregon - Presenting with aromas of marionberry jam, Bing cherry, Pluot, and a hint of wintergreen melding with savory meatiness. The juicy palate is packed full of fresh raspberry, huckleberry, and blackberry punctuated by cherry candy and a hint of warm spice. The finish is easy, supple, and oh-so sippable.

- Ferrari-Carano Fumé Blanc - 2019 - California - This wine has delicious aromas and flavors of grapefruit, lemon grass, lychee, pear, citrus, orange blossom, peach and a touch of minerality. The Fumé Blanc has bright acidity and crisp freshness from the cool, stainless steel tank fermentation, while the subtle oak character from neutral French oak barrels adds body, complexity and depth.